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Cuts of pork
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#	Item
121	PorkBeInspired.com ©2007, 2011, 2013 National Pork Board, Des Moines, IA USA. This message funded by America’s Pork Producers and the Pork Checkoff. #[removed] Add to Reading List Source URL: www.porkandhealth.org Language: English - Date: 2013-06-03 14:36:39 Cuts of pork Loin chop Top Chef Pork ribs Pork Offal Rib chop Meat chop New Mexican cuisine Food and drink Cuts of meat Meat
122	Kane Pet Supplies Treats Beef Bones Bare Bones Jones Bare Bones are beef center bones from the tibia or femur. They have no meat left on Add to Reading List Source URL: www.kanevet.com Language: English - Date: 2012-03-08 13:17:53 Garde manger Soul food Cuts of meat Beef Pork ribs Ribs Femur Bacon Smoking Food and drink American cuisine Meat
123	Be 145 F. o PorkBeInspired.com Pork today is very lean and shouldn’t be overcooked. To check doneness, use a digital cooking thermometer. The National Pork Add to Reading List Source URL: www.ncpork.org Language: English - Date: 2011-12-06 16:52:46 Cooking Cuts of pork Meat chop Loin chop Pork Roasting Cuts of beef Braising Pork ribs Food and drink Cuts of meat Meat
124	NELPSC Custom Cutting List Add to Reading List Source URL: www.extension.org Language: English - Date: 2011-08-24 17:01:11 Charcuterie Cuts of meat Cuts of pork Pork ribs Bacon Pork Steak Smoking Ham Food and drink Meat Garde manger
125	To Your Health! Lean & Delicious Pork Recipes PorkBeInspired.com ©2013 National Pork Board, Des Moines, IA USA. This message funded by America’s Pork Producers and the Pork Checkoff. Add to Reading List Source URL: www.porkandhealth.org Language: English - Date: 2014-05-28 14:21:16 Cuts of pork Pork Offal Meat chop Charcuterie Bacon Loin chop Food and drink Meat Cuts of meat
126	STAFF and STUDENTS Meat Laboratory Cole Facility Building “C” Meat Lab Manager: Caleb Sehnert Phone: ([removed] Add to Reading List Source URL: animalscience.ucdavis.edu Language: English - Date: 2013-08-08 10:29:09 Cuts of meat American cuisine Beef Steak Sirloin steak Top sirloin Meat chop Flat iron steak Pork chop Food and drink Meat Cuts of beef
127	Shoulder Steak; bone-in Shoulder Roast; bone-in Add to Reading List Source URL: www.porkandhealth.org Language: English - Date: 2014-06-24 10:43:26 Cuts of beef Cuts of pork Steak Meat chop Pork Spare ribs Ribs Sirloin steak Roasting Food and drink Meat Cuts of meat
128	American Royal National 4-H Meat Retail Cut Identification Codes Pork Shoulder Blade Boston Roast Pork Shoulder Blade Steak Pork Hock Add to Reading List Source URL: www.inffa.org Language: English - Date: 2011-03-16 11:09:58 Cuts of meat Cuts of pork American cuisine Beef Meat chop Round steak Steak Loin chop Lamb and mutton Food and drink Cuts of beef Meat
129	Indiana 4-H/FFA Meat Evaluation And Identification Contest Coaches’ Guide Purdue University Add to Reading List Source URL: www.inffa.org Language: English - Date: 2011-03-16 11:10:21 American cuisine Cuts of pork Beef British cuisine Meat chop Lamb and mutton Pork ribs Pork loin Bacon Food and drink Meat Cuts of meat
130	Pork Cooking Times and Temperatures Method Cut Ham, fully cooked Add to Reading List Source URL: www.indianapork.com Language: English - Date: 2014-07-28 17:13:29 Cuts of meat Cuts of beef Barbecue Meat chop Pork chop Loin chop Pork Steak Spare ribs Food and drink Meat Cuts of pork

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